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BURGER KING MENU: Prices, Branches, and Delivery

Burger King Philippines Menu and Prices

Burger King Menu Prices 2023 Philippines: Your Guide to the Latest Prices

Burger King is a popular fast-food chain serving customers in the Philippines for many years. The restaurant is known for its flame-grilled burgers, fries, and other delicious menu items. One of the most important factors customers consider when choosing a restaurant is the price of the food. In this article, we will discuss the Burger King menu and prices in the Philippines for 2023.

Burger King Philippines Menu and Prices

The Burger King menu in the Philippines offers a wide range of menu items that will satisfy any craving. The restaurant has something for everyone, from the classic Whopper burger to the crispy chicken sandwiches. In addition to the main menu items, Burger King also offers sides like onion rings, fries, salads, drinks, and desserts.

For those looking to save money while dining out, it’s important to know the Burger King menu prices in the Philippines. The prices of the menu items can vary depending on the restaurant’s location, but generally, the prices are reasonable and affordable. By knowing the prices of the menu items beforehand, customers can plan their meals accordingly and avoid any surprises at the cash register.

Burger King Menu and Prices 2023

Burger King Breakfast Menu

Burger King Savers Combos Menu

Burger King Group Meals Menu

History of Burger King

Burger King is an American fast-food restaurant chain founded in 1954 by James McLamore and David Edgerton. The first Burger King restaurant opened in Miami, Florida, and quickly became a popular destination for American fast food lovers.

Initially, the restaurant was called Insta-Burger King, based on a concept of fast food inspired by the McDonald’s chain. However, in 1959, the company faced financial difficulties and was sold to two franchisees, James McLamore and David Edgerton.

Under the new ownership, the restaurant was renamed Burger King, and the concept was rebranded to focus on flame-grilled burgers, which were seen as a point of differentiation from McDonald’s. The company grew rapidly, and by the early 1970s, it had expanded to over 1,000 locations across the United States.

In the years that followed, Burger King continued to expand internationally, opening restaurants worldwide. Today, the company is one of the largest fast-food chains in the world, with over 18,000 locations in more than 100 countries.

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