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I stayed in one of Wetherspoon’s award-winning hotels – here’s what I really thought

Simon Calder’s Travel

As Paul drove south through the rain on the M6 in Lancashire, my job was to find somewhere for us to stay for the night. It had been a long day, meandering south from Angus (the tranquil county in northeast Scotland, not a Caledonian friend) via the coast of Fife.

With so many road trip variables, I had left it late to book. Sunday night sees soft demand for hotels across the UK, even in hotspots like Wigan. The Sabbath is almost always a buyer’s market when seeking a budget hotel.

Yet my usual go-to, Premier Inn, was nudging towards £100 a night. So I cast my net wider, and decided to give Wetherspoon’s Brocket Arms Hotel a try. At just £50.40 a night, I would not need to share a room with Paul (which in the past we have done on budgetary grounds).

It was a prurient choice, because JD Wetherspoon has just surpassed Premier Inn in a Which? ranking of chain hotels. The consumer specialists now recommend it as a “great value” place to stay.

I like ’Spoons pubs, and not (just) because you can get a pint for under the £7 norm in London. They provide excellent professional support in the shape of venues without loud music but with lots of pluggery, good WiFi and food or drink just a click of an app away. I happen to be writing this in The Beehive at Gatwick Airport – a Wetherspoons pub which serves as The Independent’s South Terminal bureau during times of flight disruption. Invest £3.50, and unlimited tea and coffee is yours for the afternoon.

Yet given previous experience with pub-hotel combos of the less-expensive variety, I approached Mesnes (pronounced “Mains”) Road in northern Wigan with some trepidation. My footwear has still not recovered from sticking to the drink-soaked carpets at budget locations from Folkestone to Leeds, where the noise from raucous bars below penetrated the guest quarters and rendered sleep nigh-impossible.

My room had recently been refurbished. Clean and comfortable, with still and sparkling bottles of water, tea and coffee, decent WiFi and a lighting system that does not require advanced training to operate.

Wetherspoon always shows impressive attention to local history. The Brocket Arms is relatively young – opened in 1957 by Lord Brocket, chairman of a brewery and therefore able to attach his name to an inn if he wished.

“It had seven guest rooms,…

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