If you are planning to travel in January, Asia can be your preferred continent. In this article, I am presenting you the best places to visit in Asia in January for different preferences and budgets.
Since countless Asian regions offer dry winter seasons, January invites countless adventures without monsoon rains dampening your travels. You can beat the crowds too before incoming Chinese New Year travelers start cramming hotspots late in the month.
We’ve uncovered the top spots in Asia ideal for your next January getaway whether you crave outdoor snow sports, jungle treks, volcanic island explorations, temple hopping heritage journeys, beachfront relaxation, or big city lights. Let’s discover the best places to travel in Asia in January.
Chiang Mai, Thailand
Chiang Mai offers a peaceful retreat from the bustling city life. January brings cool temperatures (29 degrees Celsius during the day and 14 degrees C at night, on average, with no rain) and clear skies, making it an ideal time to explore the temples of the Old City.
When visiting Chiang Mai, I am recommending you to take a journey to Doi Inthanon, Thailand’s highest peak, and be surrounded by lush landscapes. Doi Inthanon National Park is unmissable as well and if you like to go out during the evening, you can experience the vibrant night bazaar.
For unforgettable memories, you can take a hot air balloon ride over the picturesque landscapes.
Siem Reap, Cambodia: Angkor Wat
January is the perfect time to explore the ancient wonders of Angkor Wat in Cambodia.The temperatures are, on average, 31 degrees Celsius during the day and 21 C at night.
Marvel at the intricate architecture of the temples and witness breathtaking sunrise views. Dive into the local culture at the vibrant markets and indulge in Cambodian cuisine.
Among the things to do in Siem Reap and nearby: explore Angkor Wat and Angkor Thom, take a boat trip on Tonle Sap Lake and an off-the-beaten-parh activity is joining a Khmer cooking class for a hands-on culinary experience.
Side trips reveal more Cambodian treasures like boating on Tonlé Sap, Southeast Asia’s largest freshwater lake, to spy on rare waterbirds and river dolphins.
Back in Siem Reap, dine in converted colonial and Khmer-style villas on fragrant local delicacies like amok (seafood curry baked in banana leaf) and Fish Amok, washed down by fresh tropical fruit juices and cold Angkor lager.