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Camiguin celebrates 44th Lanzones Festival
Two Weeks of Fun: 44th Lanzones Festival Highlights
The province of Camiguin celebrates the sweet life and its charming island lifestyle as it marks the 44th Lanzones Festival, one of the country’s longest-running cultural festivities, from Oct. 15-28.
Named after the tropical seasonal fruit which is reputed to be the sweetest of its kind in the archipelago, this year’s edition of the festival is among the longest with the wide array of special events to lure tourists to the island again in the post-pandemic season.
According to Governor Xavier Jesus Romualdo, this year’s event is themed “Kinaiyahan Atong Ampingan, Kalambuan Para sa Tanan” (Caring for the Environment, Progress for All), the two-week fest will showcase rich culture, vibrant community spirit, and the natural wonders of the tropical island paradise.
He said that beyond the sweetness of the fruit and the frenzied dancing, the festivity will highlight the economic and development strides the province has attained for the past 50 years when it became an independent province.
Revelry kicks off on Oct. 15 with a Thanksgiving Mass in the morning, followed later in the afternoon by a grand parade, Ugmad Agro-Industrial-Tourism Trade Fair, music and kabog showdown, and grand opening night and inter-agency competition in the evening.
Promoting environmental care, organizers are introducing the Trashure (Trash to Treasure) making competition and the Paksoy-Inspired Attire Making Competition and Showdown.
Highlights include the Lanzones Festival King and Queen and the Mutya sa Buahanan on Oct. 20, and the inter-agency street dance competition on Oct. 21. Swaying to the drumbeats and the indigenous kulintang, participants will perform the Sajaw Kinamigin which infuses ethnic music from lumad indigenous peoples such as the Manobo, Bagobo, Subanen and Tboli tribes who have made Mindanao their home for centuries.
Other fringe events are Lanzones Festival Extravaganza on Oct. 21 which will showcase the versatility of the fruit as a delicacy. This saccharine-tasting fruit is due to generous amounts of rainfall and sunshine, the island’s volcanic nature and the unique inter-cropping system of coconut and lanzones trees.
There will also be sectoral and socio-civic events, entertainment shows and concerts, Buahanan docufest, and handicraft exhibits to spice up the festival.
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