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The best US cities for foodies

The best US cities for foodies

When it comes to food, the United States are a land of plenty. Great meal options abound, from lobster-filled sea to shining sea, with portion sizes tending towards the gluttonous. Those hoping to eat their way across America would be wise to travel with their most loose-fitting trousers – and a taste for adventurous new cuisines.

From farm-to-table fine dining and innovative vegetarian dishes to comforting fast food staples like cheeseburgers and hot dogs, you never have to travel far in the States to find temptation. There are certain places, however, that have developed a culinary world all their own; here are the US cities no true foodie should miss:

New Orleans, Louisiana

Try a New Orleans po’boy

(Getty Images/iStockphoto)

There’s nowhere else on Earth quite like New Orleans. The Big Easy is a mind-boggling mix of European, Caribbean and African influences and it has the wholly unique cuisine to prove it. At restaurants like Cochon you can sample roots Cajun and southern home cooking as it has tasted for generations, with stand-out dishes including smoked ham hock with red beans and charred radish and chicken hearts. And where else but at Creole restaurant Jacques-Imo’s could you be offered a slice of Shrimp and Alligator Sausage Cheesecake? New Orleans is also home to one of the world’s great sandwiches, the po’boy, a flaky French baguette stuffed with lettuce, tomatoes, pickles and a plethora of fillings that include shrimp, roast beef and catfish. If you can still find room after all that, an order of doughy beignets from Cafe Du Monde should finish you off.

Don’t miss: After Beyoncé performed in New Orleans in 2013, she ordered 150 po’boys from Parkway Bakery and Tavern for her crew and entourage. That’s America’s equivalent of a royal seal of approval for this popular neighbourhood hangout that dates from 1911.

San Francisco and The Bay Area, California

Given that it’s surrounded by the Napa Valley wine country to the north, the Pacific Ocean to the west and bountiful Californian farm country to the south, it’s no surprise that San Francisco is one of the world’s great food cities. Fisherman’s Wharf is paradise for seafood lovers, and is home to famed bakery Boudin Sourdough with its mouth-watering bread bowls filled with chowder. However, it’s on the other side of the bay in Berkeley that modern…

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